This is a low calorie microwave version, shared by my friend. Came out well. Also saved from the labour of continous stirring on gas top.
Procedure :-
you can add grated coconut to give it a additional flavour
can reduce sugar and ghee slightly further to make it even more low in calories.
- Besan - 1 cup
- Sugar - 1 cup
- Ghee - 1 cup
- Milk - 1 tbsp
Procedure :-
- Powder sugar. Sieve besan without lumps. mix both powdered sugar and besan and microwave (medium) for 2 minutes. Mix well and MW for 1 minute.
- Add 1 cup ghee to the mixture and mix well without lumps and microwave for 3 minutes (450w) then mix in 1tbsp milk.
- mix the mixture well and microwave medium heat till bubble appears, stirring it occasionally in between.
- When the mixture becomes thick, and bubbles well and leave sides, pour it on a greased plate
- leave it to cool. when it is thickens, make slices using cutter or the flat dosa laddle used for flipping dosai.
you can add grated coconut to give it a additional flavour
can reduce sugar and ghee slightly further to make it even more low in calories.
sweet-a?? I am innnnnn! :P :P :P
ReplyDeleteNever tried mysorepak in microwave meera! looks yummm!
One small;) suggestion, please cut the pieces as rectangles(not diamonds) especially for me! ;) ;) I've had rectangle shaped mysorepa only! :) :)
BTW,you got perfect diamonds! Nicely done! :)
My all time favourite sweet, I can gobble a whole lot of this. Loved your preparation, looks so yummy!
ReplyDeleteThank you Mahi. Next time i will make rectangle ones specially for you.... :-)
ReplyDeletethank you Mymoonah. Glad to know its your favourite sweet
ReplyDeleteLovely, Yummy mysore pak.
ReplyDeletePachanti
Thank you Krupa :)
ReplyDelete