Search here

Dec 23, 2011

Colourful Oothappam

Oothappam is a thick dosa. Many varities can be created viz., Plain, Onion, Mix Veg, carrot, spinach, etc.

Prepare the batter like you do for idli / dosai.

Here I am sharing the carrot + Onion ootappam.


Ingredients :-
  1. Dosa / idli Batter - 1 litre
  2. Onion - 1 No. Big
  3. Carrot - 2 Nos.
  4. Green Chillies - 2 Nos (optional)
  5. Coriander Leaves - 3 tbsp
  6. Ginger - 1 tbsp
Procedure :-

  • Grate the carrots
  • Finely chop Onion, green chillies (optional), ginger, coriander leaves
  • The ootappa should be thick, so pour one and half laddle of batter into the dosa tawa and spread it in round shape. the layer should be thick.
  • Pour 1/4 tsp oil all around it.
  • Sprinkle the chopped veggies and grated carrot on top, cover and cook on low flame.
  • When one side turns golden brown, (here you can flip & cook if you like, but the veg will get roasted and lose its attractive colour), serve it hot with chutney or sambar.

6 comments:

Dr Sonia S V said...

Yummmy!!

Nithu Bala said...

Colorful and delicious..

Usha Srikumar said...

Temptingly yummmmmmmmmm.......

Mira said...

Thank you Sonia, Nithu, Usha

மகி said...

புத்தாண்டு வாழ்த்துக்கள் மீரா!

ஊத்தப்பம் அருமையா இருக்கு. இந்த வருஷம் இன்னும் பதிவுகளைக் காணோமே? :)

Mira said...

Thank you Mahi. Yes, was busy hence could not log in at leisure to make a post.

Your Kind Attention Please :-)

Thank you for paying a visit to My Hobby Lounge to view "Mira's Talent Gallery"

If you like My Hobby Lounge you can motivate by "Liking", "Sharing", "Tweeting", "Voting", "Following" "commenting" :-)

To get the latest updations, "subscribe" using your e-mail ID

Use "search" option for things you are looking for in My Talent Gallery.

Cookbook is given in dropdown list form for your convenience. You will find it on the right side column. Wish you a great time :-)