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September 25, 2011

Panchamrudham / Panchamruth / பஞ்சாம்ரிதம் / पंचामृत

    पंचामृत




You will need :-
  1. Small Sweet ripe banana - 3 to 4 Nos
  2. Jaggery - 1 tbsp
  3. Ghee - 1 tbsp
  4. Raisin - 8-10 nos.
  5. Dates  - 3 Nos (chop finely)
  6. Honey - 1 tbsp
  7. Sugar Candy - 1 tsp
  8. Cardamom - 2 Nos.
  9. Pachai karpooram - a pinch (optional) - edible camphor


Cardamom - 2Nos.
Procedure :-



  • Cut the bananas, add jaggery and chopped dates. Put them in a bowl. 




  • Mash the bananas lightly. Add rest of the ingridients and mix well till the Jaggery dissolves and blends well. 
  • Delicious panchamrutham is ready! 
  • If you let it stand for one or two hours, the flavour of the ingredients also blends well and gives a sweet fruity flavour.



If you prefer less sweet, then you may reduce the quantity of Honey, Sugar candy and Jaggery to suit your taste preference.


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