Loka Samastha Sukhino Bhavanthu!

Loka Samastha Sukhino Bhavanthu!


warm WELCOME to my Hobby Lounge.
Just Recline, Relax smiley and Enjoy a "Good Time" @ My Hobby Lounge smiley


Apr 29, 2011

Pacharisi Murukku (Savoury made using raw rice)

Raw Rice flour - 9 cups
Roasted urad dhal powder - 1 cup
Salt to taste
Sesame Seeds - 2 tsp
Hing powder as per requirement
Butter (ratio is for 1kg rice = 200 g butter)
water to knead the dough

  1. Soak raw rice for 1/2 hr. Drain completely. Spread on a clean cloth and let it dry under a fan for 45 minutes. stir it frequently during the period. Then powder it nicely. Pass it through a sieve. This will help you filter any coarse partcile to prevent spluttering while frying.
  2. Roast urad dhal and finely powder it.
  3. In a wide container, put the butter and salt, rub it well till a nice foam form.
  4. Add Rice flour and Urad flour, hing and sesame seeds mix well.
  5. Heat oil in a kadai.
  6. Adding water little by little (dough should not be too hard or too loose) knead a smooth dough. Divide them into equal portions.
  7. To check the oil, put a tiny bit of prepared dough. If it immediately bubble & come on top it means the oil is ready for frying.
  8. Put a portion of dough into the mould, press it over the hot oil in round shape. To check the crispiness & for storage tip, please refer Puzhunglarisi murukku recipe. Your yummy savoury is ready.
  • This flour can be used for making kai murrukku too but instead of a press, it is shaped using fingers into small spiral coils and then frie. 
  • Raw rice / pacharisi murukku consumes less oil compared to puzhungalirisi murukku.

No comments:

Your Kind Attention Please :-)

Thank you for paying a visit to My Hobby Lounge to view "Mira's Talent Gallery"

If you like My Hobby Lounge you can motivate by "Liking", "Sharing", "Tweeting", "Voting", "Following" "commenting" :-)

To get the latest updations, "subscribe" using your e-mail ID

Use "search" option for things you are looking for in My Talent Gallery.

Cookbook is given in dropdown list form for your convenience. You will find it on the right side column. Wish you a great time :-)