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Sep 4, 2011

Gravies Suggestions

  1. Sambhar
  2. Rasam
  3. Poricha kuzhambu
  4. Pitlai
  5. Uppadam
  6. vathal kuzhambu
  7. mor kuzhambu
  8. Keeri paruppu
  9. kootu (greens, ridgegourd, chowchow, snakegourd, pumpkin, etc)
  10. avial
  11. pulikachal
  12. Molakootal
  13. Pulungari
  14. Kaalan
  15. Rasakaalan
  16. Morcurry
  17. Molagooshyam
  18. Eriseri
  19. Pulissery
  20. chole
  21. usal
  22. Greenpeas curry
  23. Aaloo gravy
  24. Rajma
  25. Dal Makhani
  26. Muttar paneer
  27. Paneer tika
  28. korma
  29. dhal fry (fried onion, ginger, garlic, tomato, mustard, seasoning)
  30. dhal tadka (jeera, mustard, red chilli, hing tempering)
  31. mixed dhal
  32. varan dhal (plain without tempering)
  33. Channa
  34. Kadala Curry (brown channa curry)

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