Mira's Talent Gallery @ My Hobby Lounge: When sabudana (Sago) for making kichadi looks oversoaked or too soft

November 23, 2011

When sabudana (Sago) for making kichadi looks oversoaked or too soft

For making kichadi, sabudana (sago/javvarisi) is soaked in water. If you find it over soaked, then drain it & spread on a clean kitchen towel for sometime. The kitchen towel will absorb excess water.

3 comments:

Raji said...: Another useful tip Mira..glad that you are sharing these.; November 23, 2011 at 8:59 PM
Dr Sonia S V said...: Mira Do you know a good recipe for Sago payasam-- my hubby likes it but I once made with a recipe from a book and it was a disaster!

Cheers
Sonia
cardsandschoolprojects.blogspot.com; November 24, 2011 at 4:50 AM
Mira said...: Thank you Raji.

Sonia, I have mailed the recipe to you :-); November 24, 2011 at 9:39 PM

Dedication!

I Dedicate this blog space to my Parents, who encouraged me in every step of my life with their love, support and motivation.

My mother who is my friend, philosopher and guide, identified the talent in me and moulded it through her encouraging words. She has got lot of talents in her, which was not recognised or nurtured properly. So the inborn artist in her,saw it in me and made me become one.

My Father, who is my guardian angel now, is showering his blessings on me from the heaven. I am proud to be an Indian and to be born in a family with rich cultural and bonding values. I am proud to be their daughter because of which I am now what I am.

Amma and Appa, How many ever births I take, I would be still indebted to you for all that you have given me in this birth. All I can give back to you is my love. I can feel that your blessings are always with me. I love you Ma , I love you Pa.

Mira's Talent Gallery @ My Hobby Lounge

Loka Samastha Sukhino Bhavanthu!

WELCOME :-)

Pages

SEARCH

November 23, 2011

When sabudana (Sago) for making kichadi looks oversoaked or too soft

3 comments:

Your Kind Attention Please :-)