Sharing an easy pickle with you. It don't require any tempering and use few simple ingredients. It comes handy when you want an instant pickle for quick use.
It makes an excellent accompaniment for the curd rice & add twist in taste in feasts. One of my favourite. It tastes the best using coconut oil as it the important flavouring ingredient other than mango.
This is low shelf life. So refrigerate & consume within 3 days.
Ingredients :-
- Raw Mango - 1 no (thothapuri / kilimooku mangai are the best)
- Red chilli powder - 1/2 tsp (or as per taste)
- salt to taste
- Coconut oil - 1.5 tbsp
- Cut the raw mango into small cubes
- Mix in salt, red chilli powder, coconut oil to it.
- Easy simple pickle is ready to eat.
You can use other variety of raw mangoes too but Less sour ones suits best for this recipe.
You can even use the partially ripen mango as it tickles the toungue with a combination of the slight sweet taste.
17 comments:
மாங்காய் போன்ற ருசி,
ஊறுகாய் போன்ற விறுவிறுப்பு! ;)
மீராவின் பதிவல்லவா? அதனால்தான்
ஜோராக உள்ளது.
அன்புடன்
கோபு
நன்றி Gopu Sir :-)
Dear Mira...
The picture itself is so tempting I am gonna try this...
Thanks for sharing
Nice mango pickle/curry?
Tasty!!!!!
really easy and finger licking mango pickle recipe. awesome
wow quick pickle
Noel collections
thank you Vishku. yes it is simple but toungue tickling dish
thank you ushaben. We call it manga kari. it is an instant pickle.
thank you Kanan, Reshmi
Tangy pickle..Love it with curd rice:)
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Hi Mira ,
I'm Punitha of http://www.southindianfoodrecipes.blogspot.in
Manga curry looks Awesome , mouth watering :)
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ஆஹா..வாய் ஊறுது மீரா! இங்கே நான் மாங்காய் வாங்கியதே இல்ல, இப்படி ஜொள்ளு விட வைக்கிறீங்களே? :)
Thank you Meghna
Thank you Mahi. You don't get good raw mango there?
Yumm.. yummm... yummmyyyyyyyyyyyyyy
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