Chickpea Salad

With interesting ingredients and salad dressing, a simple salad can turn out tasty.  Sharing with you a simple  salad using chickpeas.

Ingredients :  (serves : 1)

1. Boiled Chickpea - 1/2 cup
2. Yellow Bell pepper - 2 tbsp
3. Red Bell Pepper - 2 tbsp
4. Green bell pepper - 2 tbsp
5. Onion - 1No. sliced
6. Coriander leaves - 1 tsp
7. Olive oil - 1 tsp
8. Garlic finely chopped - 1 tbsp
9. Lemon juice -  1 tsp
10. Salt to taste
11. Pepper powder - a pinch
12. Ice berg lettuce leaf  (optional)

 Procedure :-

• Soak & cook chickpea adding salt, till tender

• Dice the bell peppers

• Slice the onion thinly

• Finely chop coriander leaves

• Heat oil in a wok, add finely chopped garlic and fry it for 30 seconds in low flame.

• add the cubed bell peppers, boiled chick pea and toss it for a minute in medium flame. switch off the flame.

• Add onion slices, lemon juice, pepper powder, salt. Mix well

• Place a iceberg lettu leaf on serving bowl / plate

• Transfer the chickpea mixture to the lettuce leaf, sprinkle coriander leaves on top and serve.