How to chop the garlic and ginger finely but quickly?
Some simple kitchen gadgets comes to timely help to simplify certain process. Pestle or a Stone plays an important role in my daily cooking.
GARLIC:- Crush the Garlic Pods using a Pestle or a Stone with a single hit. Now with a knife you can chop them finely within seconds!
GINGER :- Slice the ginger and crush it using a pestle or a stone with a single hit. Now with a knife you can easily chop them within few seconds!
2 comments:
What useful tips Mira and And Thank you so much for the sweet comment on my blog
Cheers
Dr Sonia
Cool tips Mira!
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